Meatless

Favorites, Meatless, Side Dish

Corn Casserole

Kuskies should double this recipe and put it in a 9×13 1 8.5 ounce package cornbread mix 1 cup sour cream (or 1 cup non-fat Greek yogurt for the healthy version) 1 stick (1/2 cup) unsalted butter, melted (or less for the healthier version) 1 15 ounce can creamed style corn (do not drain) 1 […]

Meatless, Side Dish

Crash Hot Sweet Potatoes

1.5 tablespoons light brown sugar 1/2 teaspoon kosher salt 1/2 teaspoon ground cumin 1/2 teaspoon New Mexico chili powder 1/2 teaspoon smoked sweet paprika 1/4 teaspoon onion powder 1/4 teaspoon chipotle chili powder 1/8 teaspoon granulated garlic 10 coarse grinds of black pepper 2 medium to large sweet potatoes, peeled and cut into 1.5 inch […]

Main Course, Meatless, Pasta

Beetroot and feta pasta

500g/1lb 2oz pasta 200g/7oz feta cheese 20g/¾oz fresh dill, finely chopped 1 tbsp lemon juice (out of a bottle or fresh) extra olive oil, for drizzling For the sauce 600g/1lb 5oz cooked beetroot, drained 100ml/3½fl oz olive oil 1 tsp fine salt 4 garlic cloves, finely chopped 1 large red chili (with or without seeds)

Meatless, Mediteranean, Sandwich

Baked Bean Falafel

For the falafel 4 x 400g/14oz tins baked beans 1 large free-range egg 6 garlic cloves, crushed 1 large onion, chopped 1 tsp salt 1 tsp chilli powder 1 tbsp ground cumin 1 tbsp ground coriander 120g/1 cup chickpea flour a large handful of fresh parsley, finely chopped cooking oil spray soft bread baps, to […]

Main Course, Meatless, Sandwich

Avocado BLT Egg Salad

1 avocado 6 hard-boiled eggs 3/4 cup grape tomatoes, cut in halves 4 strips bacon, cooked until crispy 1/2 cup scallions, chopped 2 teaspoon ground garlic 1/2 teaspoon Himalayan sea salt, more to taste Make your hard-boiled eggs. Once done, peel, set aside in the refrigerator and let cool. While they are cooking, make bacon […]