8 cups finely chopped cabbage (about 1 head) 1/4 cup shredded carrot (1 medium carrot) 2 tablespoons minced onion 1/2 cup mayonnaise 1/3 cup granulated sugar 1/4 cup milk 1/4 cup buttermilk 2 1/2 tablespoons lemon juice 1 1/2 tablespoons white vinegar 1/2 teaspoon salt 1/8 teaspoon pepper
Tag: lemon juice
Beetroot and feta pasta
500g/1lb 2oz pasta 200g/7oz feta cheese 20g/¾oz fresh dill, finely chopped 1 tbsp lemon juice (out of a bottle or fresh) extra olive oil, for drizzling For the sauce 600g/1lb 5oz cooked beetroot, drained 100ml/3½fl oz olive oil 1 tsp fine salt 4 garlic cloves, finely chopped 1 large red chili (with or without seeds)
Baked Bean Falafel
For the falafel 4 x 400g/14oz tins baked beans 1 large free-range egg 6 garlic cloves, crushed 1 large onion, chopped 1 tsp salt 1 tsp chilli powder 1 tbsp ground cumin 1 tbsp ground coriander 120g/1 cup chickpea flour a large handful of fresh parsley, finely chopped cooking oil spray soft bread baps, to […]
Chicken Cordon Bleu Casserole
6 cups shredded cooked chicken (from about 2lb chicken) 6 oz ham cut into bite size pieces 4 oz butter melted 6 oz cream cheese softened 1 tbsp dijon mustard 1 tbsp white wine (optional) 1 oz lemon juice 1/2 tsp salt 5 oz swiss cheese
Skinny Chicken Broccoli Casserole
3 boneless, skinless, chicken breasts, cooked and diced 2 packages (10 ounces) frozen broccoli cuts, cooked and drained 2 cans (10-3/4 ounce) 98% fat-free cream of chicken soup ¾ cup non-fat evaporated milk 1 teaspoon lemon juice 1 cup reduced fat shredded cheddar cheese ½ cup Italian-flavored dry bread crumbs 2 Tablespoons grated Parmesan cheese
Chicken Shawarma With Yogurt Sauce
Marinade 1/4 cup olive oil 3 tablespoons lemon juice 3 cloves garlic pressed 1 teaspoon ground cumin 1 teaspoon paprika 1/2 teaspoon salt 1/2 teaspoon black pepper 1/4 teaspoon turmeric 4 boneless skinless chicken thighs Pita & Toppings 1 small red onion cut into wedges 1/4 cup chicken broth or water 4 pita bread loaves […]
Lemon Ricotta Pancakes
Sauce 1 1/2 tablespoons fresh lemon juice 1 1/2 teaspoons cornstarch 2 cups blueberries, strawberries, or fruit of your choice 2-3 tablespoons granulated sugar 2 tablespoons water Pancakes 1 1/4 cups all-purpose flour 3 tablespoons granulated sugar 2 teaspoons baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 1 cup ricotta cheese 1 large egg […]
Gluten-Free Apple Crisp
6 apples (Macintosh, Delicious, Pink Lady, Gala) 1 tablespoon lemon juice 2 tablespoons pure maple syrup 2 teaspoons tapioca or arrowroot starch 1 cup quinoa flakes or oats 3/4 cup sorghum flour (or brown rice flour) 1 cup organic light brown sugar 2 teaspoons ground cinnamon 1 teaspoon ground ginger 1/2 teaspoon sea salt 3/4 […]
Fresh Peach Cobbler
The cobbler below has been increased 50% for extra deliciousness 6-8 fresh, ripe peaches (about 5 cups), peeled and sliced 1 teaspoon vanilla 1 tablespoon fresh lemon juice 1 teaspoon ground cinnamon 2 1/2 cups sugar, divided 3/4 cup unsalted butter, melted 1 1/2 cup all-purpose flour 1 1/2 tablespoon baking powder 1 1/2 cup […]
Sriracha Summer Salad
1 T Sriracha hot sauce 1/4 cup honey juice of one lemon 1/8 cup of extra virgin olive oil Salt + Pepper 2 ears of fresh corn, corn shaved from cob 1 cup black beans 1 ripe avocado chopped 1/4 cup chopped tomatoes
Guacamole Hummus
Hummus 2 cups (or 1 can) cooked garbanzo beans 3 tbsp lemon juice 2 garlic cloves (about 1 tbsp), chopped 1/3 cup tahini paste (most grocery stores sell it) 1/4 cup olive oil 1/2 – 1 tsp salt 1 – 3 tbsp bean ‘juice’ Guacamole 2 avocados 2 tbsp lemon juice (lime juice is great […]
Ginger Pancakes with Peach Topping
Pancakes 1 cup all-purpose flour 2 tablespoons ground ginger 1/2 teaspoon salt 1 teaspoon baking soda 3 tablespoons butter, melted 1 tablespoon sugar 1 1/4 cups buttermilk 1 egg, lightly beaten Peach Topping 2 ripe peaches, seeded and sliced 1/2 cup sugar 1/4 cup water 1/4 teaspoon ground cardamom Juice of 1/2 lemon
Cantaloupe Spaghetti
1 3-pound cantaloupe 3 tablespoons butter Salt Freshly ground black pepper 1 pound spaghetti (linguine is also good) 2 teaspoons tomato paste 1 1/2 teaspoons freshly squeezed lemon juice 1/2 cup heavy cream 1/2 cup freshly grated Parmigiano-Reggiano
Cheesecake Stuffed Strawberries
1+ Pint of Strawberries 2 oz White chocolate Sprinkles (optional) Graham crumbs Cheesecake Filling 1 8 oz Package of Cream Cheese, softened 3 tablespoons of sugar 1 teaspoon of lemon juice rind from 1 lemon (optional) 1 cup Cool Whip or dessert topping
Mexican Bean Salad
1 (15 ounce) can black beans, rinsed and drained 1 (15 ounce) can kidney beans, drained 1 (15 ounce) can cannellini beans, drained and rinsed 1 green bell pepper, chopped 1 red bell pepper, chopped 1 (10 ounce) package frozen corn kernels 1 red onion, chopped 1/2 cup olive oil 1/2 cup red wine vinegar […]
Oatmeal Lemon Creme Bars
1/2 cup cold butter 1 pouch (1 lb 1.5 oz) Betty Crocker® oatmeal cookie mix 1 egg 1 can (14 oz) sweetened condensed milk (not evaporated) 2 teaspoons lemon zest 1/4 cup lemon juice (about 2 lemons)
Creamy Bacon, Tomato, and Avocado Pasta Salad
6 slices bacon, chopped into 1-inch pieces 3/4 pound (12 ounces) dried Rotini pasta 1 cup mayonnaise Juice of 1 lemon 1/2 teaspoon salt 1/2 teaspoon garlic powder 1/4 teaspoon pepper 1 1/2 teaspoons dried dill (or 1 tablespoon freshly chopped dill) 1 1/2 cups tomatoes, seeded and diced 2 avocados, pitted and cubed
Southwestern Egg Rolls with Avocado Ranch
Egg Rolls 2 cups frozen corn, thawed 1-15 oz can black beans, rinsed and drained 1-9 oz package frozen chopped spinach, thawed and squeezed dry with paper towel 2 cups shredded Mexican cheese 1-7oz can diced green chiles, drained 4 green onions, finely chopped 1 tsp ground cumin 1/2 tsp chili powder 1 tsp salt […]
PB&B Cloud Cookies
4 large egg whites, at room temperature 1/4 teaspoon salt 3 cups confectioners’ sugar, sifted 1 cup creamy peanut butter, at room temperature 2 tablespoons unsalted butter, at room temperature 3 tablespoons mashed ripe banana 1/4 teaspoon fresh lemon juice 1/2 cup salted peanuts, chopped
Cinnamon Peach Ice Cream
2 pounds peaches peeled, pitted and coarsely chopped 1/2 cup plus 2 tablespoons sugar 1/2 teaspoon fresh lemon juice 1 pinch salt 1-1/3 cups heavy cream 1/2 cup milk 1/2 teaspoon ground cinnamon