Tag: scallions

Barbeque, Burger, Main Course, Try Me

Barbeque Pork Burgers

Slaw 1/4 cup mayonnaise 1 tablespoon milk 1 1/2 teaspoons white wine vinegar 2 cups thinly sliced green cabbage 1/2 cup very finely shredded carrot 1 tablespoon thinly sliced fresh chives or scallions Salt and freshly ground black pepper Burgers 1/2 cup barbecue sauce 1/4 teaspoon cayenne 1/2 to 3/4 teaspoon salt, or to taste […]

Main Course, Soup

Baked Potato Soup

2 large baking potatoes peeled, halved lengthwise and thinly sliced crosswise 3 cups milk Salt and pepper 1/2 head cauliflower, cored and chopped 1 bunch scallions, white and green portions thinly sliced separately 4 slices bacon 1 cup shredded cheddar cheese (about 2 ounces) 1/4 cup sour cream In a large saucepan, combine the potatoes, […]

Main Course, Meatless, Mexican, Soup, Spicy

Spicy Black Bean Soup

Soup: 2 tablespoons olive oil 1 (4-ounce) dry-cured chorizo sausage, chopped 1/2 onion, finely chopped 3 cloves garlic, finely chopped 1/2 jalapeno, seeded and diced 3 (15-ounce) cans black beans, drained and rinsed 1 canned chipotle chile plus 1 tablespoon adobo sauce 3-4 cups chicken broth (recommend 3 if you like thicker soup) Sliced green […]

Chinese, Main Course, Spicy, Try Me

General Tso’s Chicken

1 pound boneless, skinless chicken thighs, sliced into 1-inch cubes 1 1/2 cups cornstarch 1/2 teaspoon salt 1/2 teaspoon freshly ground black pepper 3 peanut or vegetable oil for frying, plus 1 tablespoon for stir-frying 8 dried whole red chilis, or substitute 1/4 teaspoon dried red chili flakes 2 cloves garlic, minced 1 teaspoon white […]

Main Course, Meat, Try Me

Korean Beef

1 pound lean ground beef 1/4 – 1/2 cup brown sugar 1/4 cup soy sauce 1 Tablespoon sesame oil 3 cloves garlic, minced 1/2 teaspoon fresh ginger, minced 1/2 – 1 teaspoon crushed red peppers (to desired spiciness) salt and pepper 1 bunch green onions, diced