{"id":783,"date":"2025-03-16T01:59:58","date_gmt":"2025-03-16T01:59:58","guid":{"rendered":"https:\/\/kayeskinner.com\/food\/whole-wheat-pumpkin-muffins\/"},"modified":"2026-03-28T03:29:01","modified_gmt":"2026-03-28T03:29:01","slug":"whole-wheat-pumpkin-muffins","status":"publish","type":"post","link":"https:\/\/kayeskinner.com\/food\/whole-wheat-pumpkin-muffins\/","title":{"rendered":"Whole Wheat Pumpkin Muffins"},"content":{"rendered":"<p>2 c. sugar<br \/>\n1\/2 c. vegetable oil<br \/>\n3 eggs<br \/>\n1 1\/2 c. pumpkin (1 can)<br \/>\n1\/2 c. water<br \/>\n3 c. whole wheat flour<br \/>\n1 1\/2 tsp. baking powder<br \/>\n1 tsp. baking soda<br \/>\n1\/2 tsp. cloves<br \/>\n3\/4 tsp. cinnamon<br \/>\n1 tsp. nutmeg<br \/>\n<!--more--><br \/>\nIn large bowl, mix sugar, oil, eggs, pumpkin and water. Mix flour, baking powder, baking soda and spices. Add together and let batter set for 1 hour.<\/p>\n<p>Grease muffin tins, then bake at 375 for 18 minutes.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>2 c. sugar 1\/2 c. vegetable oil 3 eggs 1 1\/2 c. pumpkin (1 can) 1\/2 c. water 3 c. whole wheat flour 1 1\/2 tsp. baking powder 1 tsp. baking soda 1\/2 tsp. cloves 3\/4 tsp. cinnamon 1 tsp. nutmeg<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-783","post","type-post","status-publish","format-standard","hentry","category-breakfast"],"_links":{"self":[{"href":"https:\/\/kayeskinner.com\/food\/wp-json\/wp\/v2\/posts\/783","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kayeskinner.com\/food\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kayeskinner.com\/food\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kayeskinner.com\/food\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kayeskinner.com\/food\/wp-json\/wp\/v2\/comments?post=783"}],"version-history":[{"count":1,"href":"https:\/\/kayeskinner.com\/food\/wp-json\/wp\/v2\/posts\/783\/revisions"}],"predecessor-version":[{"id":2724,"href":"https:\/\/kayeskinner.com\/food\/wp-json\/wp\/v2\/posts\/783\/revisions\/2724"}],"wp:attachment":[{"href":"https:\/\/kayeskinner.com\/food\/wp-json\/wp\/v2\/media?parent=783"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kayeskinner.com\/food\/wp-json\/wp\/v2\/categories?post=783"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kayeskinner.com\/food\/wp-json\/wp\/v2\/tags?post=783"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}